-- Sent from my Palm Prē
My first attempt at making something in the slow cooker. I've been dreaming of chicken and dumplings for awhile and found a very highly rated recipe on Allrecipes.com that made me salivate. It's been a few hours and it seems pretty liquid-y. Maybe I did something wrong, I don't know. I guess we'll find out in four hours.
I would say comfort food is husband's favorite type of food, so I try to find recipes of that ilk.
The husband and I are lapsed vegetarians. We only recently started cooking with chicken. He's the one who is in charge of selecting it in the store, cleaning it, and cooking it. I am still pretty squeamish about dead animal flesh.
Last night we had chili I had frozen a few weeks ago. I forgot to snap a photo and post it. It was good. Usually husband makes the chili. It's always a little different each time. This most recent batch had sweet corn and sweet potatoes in addition to the usual tomatoes and various beans.
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